rusyas

Oct 3, 20161 min

10 Course Rosh Hashanah Menu (2016)

Updated: Sep 9, 2020

Rosh Hashana Dinner Menu!!!!

It's going to be a 10 course meal.

TEN!! amazing, seriously delicious courses, for A healthy sweet new year.

Big thanks to the amazing Chef Sonya sonyasanford.com for her culinary input.

🍎Pomegranate cocktail
 

🍎mini raisin challah served trio of dips.

honey

sweet onion jam: sauté onions, add balsamic and brown sugar and let reduce.

candied eggplant dip: Roast eggplant and pepper with oil, then add tomato sauce, lots of sugar and bake for a little longer.

🍎Lime sea bass with sweet chili relish
 

 
CHIC made simple, page 192

🍎Mesclun and peach salad with raspberry vinaigrette
 

 
Subbing the apricots for peaches, and champagne vinegar for raspberry vinegar.

🍎Fried Matzah Ball
 

 
*warning: I can’t vouch for fluffy matzo balls here, I believe they come out more dense.

🍎Roasted maple bourbon carrots and parsnips - Tzimis
 

 
http://www.delish.com/…/roasted-maple-bourbon-carrots-pars…/

🍎Vegan sauteed leek and roasted squash galette
 

 
Based on the above concept, with roasted squash.
 

 
To save time, I may use puff pastry dough

🍎drunken chocolate figs
 

🍏🍏🍏🍏May we all be blessed with a wonderful, happy, and sweet new Year! Shana Tova Umetuka! 🍏🍏🍏🍏